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Avoid Milk = Avoid Insulin Resistance Re: Avoid Milk = Avoid Insulin Resistance -- Posted by Priscilla Ballou on 05-30-05 14:07
In article ,
wright@l1000.prodigy.net (David Wright) wrote:
> In article <429a86b3$0$37514$892e7fe2@authen.white.readfreenews.net>,
> Ozgirl wrote:
> >George Lagergren wrote:
> >> "Szaki" wrote:
> >>> Go to the store and look it the containers label, smarty!
> >>> Milk has to "TASTE GOOD" for kids, so the more fat they
> >take out,
> >>> other stuff has to go in, otherwise taste like water.
> >>
> >> So what other stuff is put in low-fat cow's milk?
> >
> >It is bulked out with lactose so it doesn't seem so watery
> >and insipid. That's why skimmed milk has more carbs than
> >full fat milk.
>
> Are you sure about the lactose? The source I found said "milk
> solids", which didn't seem like quite the same thing.
If "milk solids" is dehydrated skimmed milk, then I would expect it to
contain a fair amount of lactose.
Priscilla
--
"Inside every older person is a younger person -- wondering what
the hell happened." -- Cora Harvey Armstrong
Re: Avoid Milk = Avoid Insulin Resistance -- Posted by David Wright on 05-30-05 14:27
In article ,
Priscilla Ballou wrote: >In article ,
> wright@l1000.prodigy.net (David Wright) wrote:
>
>> In article <429a86b3$0$37514$892e7fe2@authen.white.readfreenews.net>,
>> Ozgirl wrote:
>> >George Lagergren wrote:
>> >> "Szaki" wrote:
>> >>> Go to the store and look it the containers label, smarty!
>> >>> Milk has to "TASTE GOOD" for kids, so the more fat they
>> >take out,
>> >>> other stuff has to go in, otherwise taste like water.
>> >>
>> >> So what other stuff is put in low-fat cow's milk?
>> >
>> >It is bulked out with lactose so it doesn't seem so watery
>> >and insipid. That's why skimmed milk has more carbs than
>> >full fat milk.
>>
>> Are you sure about the lactose? The source I found said "milk
>> solids", which didn't seem like quite the same thing.
>
>If "milk solids" is dehydrated skimmed milk, then I would expect it to
>contain a fair amount of lactose.
I'm not arguing that -- but it's not the same as just dumping pure
lactose into milk, which seemed to be the claim.
-- David Wright :: alphabeta at prodigy.net
These are my opinions only, but they're almost always correct.
"I don't need someone to tell me that George W. Bush is a
deceitful, corrupt, clever and destructive man--that's pretty
clear on the face of it." -- Garrison Keillor
Re: Avoid Milk = Avoid Insulin Resistance -- Posted by Ozgirl on 05-30-05 15:08
David Wright wrote: > In article
, > Priscilla Ballou wrote:
>>In article
, >> wright@l1000.prodigy.net (David Wright) wrote:
>>
>>> In article
>>>
<429a86b3$0$37514$892e7fe2@authen.white.readfreenews.net>,
Ozgirl >>> wrote:
>>> >George Lagergren wrote:
>>> >> "Szaki" wrote:
>>> >>> Go to the store and look it the containers label,
smarty! >>> >>> Milk has to "TASTE GOOD" for kids, so the more fat
they >>> >take out,
>>> >>> other stuff has to go in, otherwise taste like
water. >>> >>
>>> >> So what other stuff is put in low-fat cow's
milk? >>> >
>>> >It is bulked out with lactose so it doesn't seem so
watery >>> >and insipid. That's why skimmed milk has more carbs
than >>> >full fat milk.
>>>
>>> Are you sure about the lactose? The source I found said
"milk >>> solids", which didn't seem like quite the same thing.
>>
>>If "milk solids" is dehydrated skimmed milk, then I would
expect it to >>contain a fair amount of lactose.
>
> I'm not arguing that -- but it's not the same as just
dumping pure > lactose into milk, which seemed to be the claim.
Yes. I'm sorry for the confusion, it was worded badly.
Re: Avoid Milk = Avoid Insulin Resistance -- Posted by David Wright on 05-30-05 15:13
In article <429b8f20$0$17031$892e7fe2@authen.white.readfreenews.net>,
Ozgirl wrote: >David Wright wrote:
>> In article
>,
>> Priscilla Ballou wrote:
>>>In article
>,
>>> wright@l1000.prodigy.net (David Wright) wrote:
>>>
>>>> In article
>>>>
><429a86b3$0$37514$892e7fe2@authen.white.readfreenews.net>,
>Ozgirl
>>>> wrote:
>>>> >George Lagergren wrote:
>>>> >> "Szaki" wrote:
>>>> >>> Go to the store and look it the containers label,
>smarty!
>>>> >>> Milk has to "TASTE GOOD" for kids, so the more fat
>they
>>>> >take out,
>>>> >>> other stuff has to go in, otherwise taste like
>water.
>>>> >>
>>>> >> So what other stuff is put in low-fat cow's milk?
>>>> >
>>>> >It is bulked out with lactose so it doesn't seem so watery and
>>>> >insipid. That's why skimmed milk has more carbs than full fat
>>>> >milk.
>>>>
>>>> Are you sure about the lactose? The source I found said "milk
>>>solids", which didn't seem like quite the same thing.
>>>
>>>If "milk solids" is dehydrated skimmed milk, then I would expect it
>>>to contain a fair amount of lactose.
>>
>> I'm not arguing that -- but it's not the same as just
>> dumping pure lactose into milk, which seemed to be the claim.
>
>Yes. I'm sorry for the confusion, it was worded badly.
OK, gotcha. Thanks for clearing that up.
-- David Wright :: alphabeta at prodigy.net
These are my opinions only, but they're almost always correct.
"I don't need someone to tell me that George W. Bush is a
deceitful, corrupt, clever and destructive man--that's pretty
clear on the face of it." -- Garrison Keillor
Re: Avoid Milk = Avoid Insulin Resistance -- Posted by Ozgirl on 05-30-05 15:07
David Wright wrote: > In article
<429a86b3$0$37514$892e7fe2@authen.white.readfreenews.net>, > Ozgirl wrote:
>>George Lagergren wrote:
>>> "Szaki" wrote:
>>>> Go to the store and look it the containers label,
smarty! >>>> Milk has to "TASTE GOOD" for kids, so the more fat they
>>take out,
>>>> other stuff has to go in, otherwise taste like water.
>>>
>>> So what other stuff is put in low-fat cow's milk?
>>
>>It is bulked out with lactose so it doesn't seem so watery
>>and insipid. That's why skimmed milk has more carbs than
>>full fat milk.
>
> Are you sure about the lactose? The source I found said
"milk > solids", which didn't seem like quite the same thing.
The extra lactose would be in the concentrated milk solids.
Re: Avoid Milk = Avoid Insulin Resistance -- Posted by Simm Webb on 05-30-05 18:56
David Wright wrote:>>full fat milk. >
>
> Are you sure about the lactose? The source I found said "milk
> solids", which didn't seem like quite the same thing.
>
> -- David Wright :: alphabeta at prodigy.net
A group of have done a definitive study regarding lactose intolerance.
In our research, we have discovered a mu factor which is the direct
cause of rejection of milk substances. Currently we are working to
develop a mu blocker or mu inhibiter which will again make milk
available to people with problems. However, it is difficult to isolate
and separate the mu from a cow, and will take some time to provide
answers for this group.
mu is the greek m
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